I felt well enough to go to the kung fu lessons I had been shirking for the last week. I'm taking a class in Wing Chun kung fu taught by Nick, a guy I've known for 15 years. Nick is a former colleague of mine in the translation business; now he's a freelance writer and amateur novelist, and he recently opened up a pita stand on Shida Road, which as I understand it has been doing very well.
Kung fu student and master:
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